To the rest of the world, Abu Ghraib is associated with inhuman torture, incarceration without trial and arrogant US unilateralism. To the farmers of Iraq, Abu Ghraib was better known for the national seed gene bank, started in the early 70s. In fact, Iraq?s most well-known wheat variety is known as ?Abu Ghraib?. The country precious heritage is now all but lost.
Facing the same unsolicited adversary, Syria is under a similar threat. The Centre for Agricultural Research in Dry Areas (ICARDA) is situated there and still holds remaining samples of Iraq?s threatened seeds. It is worrying because the planned destruction of Iraq?s agriculture is not widely known. Modern Iraq is part of the ?fertile crescent? of Mesopotamia where man first domesticated wheat between 8,000 and 13,000 years ago, and home to several thousand varieties of local wheat. As soon as the US took over Iraq, it became clear its interests were not limited to oil. In 2004, Paul Bremer, the then military head of the Provisional Authority imposed as many as a hundred laws which made short work of Iraq?s sovereignty. Continue reading “Control by seed”
Tag: agriculture
The Price for "Progress"
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http://www.newint.org/issue372/exposure.htm
Shinzo Hanabusa is yet another artist to be featured in the upcoming festival of photography, Chobi Mela III. Hanabusa’s work on Japanese farmers provides a fascinating insight into the cost of ‘progress’, in a nation like Japan.
The Second World War had adversely affected farming in Japan. I began producing a documentary on farming in 1962. The farmers were not getting a fair price for their milk. Then Japan started importing powder milk and things got really bad. In 1966 I heard rumours that the farmers in Akita were setting up a resistance movement. Following newspaper leads I went over to the locality. I was very upset, when I saw them throw the milk from the bridge as a sign of protest, at the fact that they had been reduced to this. But a big publication, Ewanami Shoten, printed the photograph and it helped turn things around a bit, so I felt good afterwards. I have since become known as ‘The Milk Photographer’. I hope the publication of this photograph in Southern Exposure helps farmers around the world get a fair price for their produce.
Shinzo Hanabusa, Japan